- 400g Riverina Natural Greek Style
- 1 punnet of fresh raspberries
- 1 mango diced
- 1 kiwi fruit
- Fresh mint & toasted almonds for
- 2 cups of fruit free toasted muesli
- Use a glass tumbler to assemble the breakfast.
- Start with a spoon full of Yoghurt into each base of the tumbler and layer up with the fresh fruit, muesli crumbs and Riverina Dairy Sweetened Yoghurt.
- Leave some crunchy muesli pieces on top and if necessary a drizzle of honey before garnishing with the mint leaves and flaked almonds.